Here is a really tasty, sweet dip recipe that I got from my mom. It’s a great alternate to caramel or peanut butter for dipping apples in, but could be eaten with lots of other dippable things as well. We recently served this at a brunch (with apple slices), and it was a big hit. And it’s so easy to make! Literally just two ingredients mixed together.
Creamy Brown Sugar Dip
- 8oz. cream cheese, softened
- ½ c. brown sugar, packed
With the pictures below, I’m making a double batch, so don’t be alarmed by the proportions.
- Soften cream cheese. Combine with brown sugar. Mix until well blended.
- Serve with apples, crackers, or dipping food of your choice. Enjoy!
What’s your favorite kind of dip?