by Amanda | Jun 4, 2014 | Recipes
What do you get when you have a friend who loves red velvet cake and the color purple (both of which you are a fan of yourself) who has a birthday to celebrate? You go to Google and learn that velvet cake can come in any color, and purple velvet cake is not only a...
by Amanda | May 7, 2014 | Recipes
Here’s something quick and easy to throw together. This meal was born from one of those evenings where my spirit of kitchen adventure outweighed the voice telling me to just go to the grocery story. We had some breakfast sausage left over from a brunch, and I...
by Amanda | Apr 28, 2014 | Recipes
I know it’s been awhile since I did a recipe post, but the wait was worth it. Because I’m back with a bang – this white wine marinara with sausage over tortellini is tasty. It’s a recipe I learned from my older sister and her boyfriend over...
by Amanda | Jan 8, 2014 | Recipes
Today I’m sharing one of my favorite things to make as a kid: monkey bread! Also known as pull-apart bread. To be fair, I still really like making and eating it as an adult, too. There’s lots of different recipes and variations out there on how to make...
by Amanda | Dec 23, 2013 | Recipes
This is one of my all-time favorite sweets around the holidays: sweet, decadent chocolate fudge. My mom has been making this around Christmas for as long as I can remember, and since I’ve lived down here in Texas I’ve taken on making it on my own....
by Amanda | Dec 11, 2013 | Recipes
Here is a really tasty, sweet dip recipe that I got from my mom. It’s a great alternate to caramel or peanut butter for dipping apples in, but could be eaten with lots of other dippable things as well. We recently served this at a brunch (with apple slices), and...
